Shelf Life: Best planted within 1 year for maximum germination
Planting Instructions:
Seed Preparation:
Stratification: Pink & White Rose seeds generally do not require stratification, but a light cold treatment (placing seeds in the refrigerator for 1-2 weeks) can improve germination rates.
Soaking: Soak seeds in lukewarm water for 24 hours before planting to help break the seed coat.
Sowing:
Timing: Sow seeds in late winter to early spring or 6-8 weeks before the last expected frost.
Method: Plant seeds about 1/4 inch (0.5 cm) deep in seed trays or pots filled with seed-starting mix.
Spacing: Space seeds about 1 inch (2.5 cm) apart to allow for seedling growth.
Germination:
Temperature: Maintain a soil temperature of 65-75°F (18-24°C) for optimal germination.
Light: Keep the seeds in a bright location or under grow lights.
Moisture: Keep the soil consistently moist but not waterlogged.
Transplanting:
Timing: Transplant seedlings to their permanent location when they have at least 2-3 sets of true leaves and after all danger of frost has passed.
Location: Choose a sunny spot with well-drained soil. Space plants 12-18 inches (30-45 cm) apart.
Method: Gently remove seedlings from the trays, ensuring minimal root disturbance. Plant at the same depth as they were growing in the trays.
Care and Maintenance:
Watering: Water regularly to keep the soil moist but not soggy. Avoid overhead watering to prevent fungal diseases.
Pruning: Prune dead or damaged stems and spent flowers to promote new growth and flowering.
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