Perennial American Cranberry Fruit Seeds

The American Cranberry (Vaccinium macrocarpon) is a hardy, low-growing perennial native to North America, valued for its bright red, tart berries and glossy evergreen foliage. These non-GMO cranberry seeds are ideal for home gardeners who love cultivating nutritious, antioxidant-rich berries. With proper care, cranberry plants spread beautifully, offering both ornamental appeal and a productive harvest year after year.

Features:

• Premium-quality, non-GMO American Cranberry seeds

• Produces tart, flavorful, antioxidant-rich berries

• Hardy perennial suited for cool and temperate climates

• Excellent for home berry gardens and edible landscapes

• Beautiful low-growing ground cover with evergreen foliage

• Adaptable to moist, acidic soils and cold winters

Specifications:

• Scientific Name: Vaccinium macrocarpon

• Common Name (US): American Cranberry

• Plant Type: Perennial Evergreen Shrub

• Seed Type: Non-GMO

• Growth Habit: Low, creeping vine-like shrub

• Climate/USDA Zones: 2–7 (Cold to Temperate Regions)

• Soil Type: Moist, acidic soil (pH 4.0–5.5)

• Sunlight: Full Sun to Partial Shade

• Water Requirement: High; prefers consistently moist or boggy soil

• Temperature Range: 10°C–24°C (50°F–75°F)

• Planting Season: Early Spring or Fall

• Germination Time: 30–60 days with cold stratification

• Maturity: 2–3 years to fruit production

• Lifespan: Long-lived perennial, productive for 10–15 years

Planting Guide:

1. Seed Preparation: Stratify seeds in moist peat moss for 6–8 weeks at 4°C (39°F).

2. Planting Depth: Sow ¼ inch deep in a moist, acidic soil mix.

3. Light Requirements: Provide full sun for maximum berry yield.

4. Watering: Keep soil consistently moist but well-drained.

5. Transplanting: Move seedlings outdoors after frost when soil warms.

6. Maintenance: Mulch with peat or pine needles to retain acidity and moisture.

7. Harvest Tip: Fruits typically ripen in late summer to early fall.