PEPPER BHUT JOLOKIA Seeds for Planting, Your Garden | Buy Seeds Online

PEPPER BHUT JOLOKIA Seeds for Planting | Spice Up Your Garden

Key Attributes:

• Product Name: Pepper Bhut Jolokia (Ghost Pepper) Seeds
• Type: Heirloom, Non-GMO, Super Hot Pepper
• Available Quantities: 10, 50, or 100 seeds per pack
• Mature Height: 24-36 inches
• Light Requirements: Full sun (6-8 hours daily)
• Soil Requirements: Well-drained, fertile soil rich in organic matter (pH 6.0–6.8)
• Uses: Ideal for extreme hot sauces, salsas, pickling, and drying

Product Details:

• Scoville Heat Rating: 800,000 – 1,041,427 SHU (One of the world's hottest peppers)
• Fruit Description: Wrinkled, tapered, 2-3 inch pods that ripen from green to bright red or orange
• Germination Rate: High, but requires optimal conditions
• Seed Freshness: Newly harvested for superior germination
• Origin: Sustainably sourced, non-GMO
• Shelf Life: Best planted within one year for maximum viability

Planting Instructions:

Seed Preparation:

• Soak seeds in warm water for 12-24 hours to improve germination.
• Some growers use a light hydrogen peroxide soak to prevent fungal issues.

Sowing Guidelines:

• Indoor Sowing:

  • Start seeds indoors 8-12 weeks before the last expected frost.
  • Plant seeds ¼ inch deep in seed-starting trays or small pots with a high-quality, well-draining seed mix.
  • Maintain soil temperature between 80-90°F (27-32°C) for best germination (use a heat mat if necessary).

• Outdoor Sowing:

  • Direct sowing is not recommended unless you live in a hot climate with long growing seasons.

Germination:

• Time: 14-30 days (requires consistent warmth and humidity).
• Keep soil moist but not soggy to prevent damping off.
• Provide bright light to promote strong seedling growth.

Transplanting:

• When: Transplant outdoors once nighttime temperatures stay above 60°F (15°C).
• Hardening off: Gradually introduce seedlings to outdoor conditions over 7-10 days.

Spacing:

• Within Rows: 18-24 inches apart
• Between Rows: 24-36 inches apart
• Suitable for containers, raised beds, and open gardens.

Care & Maintenance:

• Watering: Keep soil consistently moist, but avoid overwatering.
• Fertilization: Use a low-nitrogen fertilizer (such as 5-10-10) every 2-3 weeks.
• Support: Use stakes or cages to support heavy fruiting branches.
• Pruning: Remove lower leaves to improve airflow and prevent disease.
• Mulching: Apply mulch to retain moisture and suppress weeds.

About Bhut Jolokia (Ghost Pepper):

The Bhut Jolokia, also known as the Ghost Pepper, is one of the world's hottest chili peppers, originally from India. With its extreme heat and smoky-sweet flavor, this pepper is a favorite among spice enthusiasts for making hot sauces, chili powders, and intense spicy dishes. If you love fiery heat and a thrilling gardening challenge, the Ghost Pepper is a must-grow addition to your garden!