Long Crisp Pickling Cucumber Seeds for Planting

Key Features:

• Crisp, Tender Cucumbers: Produces long, firm cucumbers perfect for pickling and salads.

• High-Yielding Variety: Consistent fruit set ensures an abundant harvest.

• Non-GMO & Untreated Seeds: Naturally grown and safe for sustainable gardening.

• Adaptable Growth: Thrives in garden beds, raised planters, or vertical trellises.

• Fast-Maturing: Early harvest with continuous fruiting through the growing season.

• Excellent for Pickling: Firm flesh retains crunch even after brining.

• Easy to Grow: Suitable for beginner and expert gardeners alike.

Specifications:

• Scientific Name: Cucumis sativus

• Common Name (US): Long Crisp Pickling Cucumber

• Plant Type: Annual vine vegetable

• Growth Habit: Climbing or sprawling vine (ideal for trellis growing)

• Fruit Length: 6–9 inches

• Fruit Color: Deep green, glossy skin with tender texture

• USDA Hardiness Zones: 4–11

• Sun Exposure: Full Sun (6–8 hours daily)

• Soil Type: Well-drained, loamy soil rich in organic matter

• Soil pH: 6.0–7.0

• Water Requirements: Regular, deep watering; keep soil consistently moist

• Seed Type: Non-GMO / Heirloom / Open-pollinated

• Germination Temperature: 70–90°F (21–32°C)

• Germination Time: 7–10 days

• Days to Maturity: 55–65 days

• Plant Height: 6–8 feet on trellis (spreading habit if grown on ground)

• Spacing: 12–18 inches between plants; 4–6 feet between rows

• Pollination: Insect-pollinated (self-fertile)

• Harvest Season: Summer

• Maintenance Level: Easy to Moderate

Planting Guide:

1. Seed Preparation: For better germination, soak cucumber seeds in warm water for 6 hours before planting.

2. Soil Preparation: Enrich the soil with compost or organic manure before sowing.

3. Planting Depth: Sow seeds about ½ inch deep directly into warm soil.

4. Spacing: Maintain 12–18 inches between plants to ensure airflow and reduce disease.

5. Watering: Water deeply 2–3 times per week, keeping soil evenly moist but not soggy.

6. Fertilization: Apply a balanced organic fertilizer when vines start spreading and again at fruit set.

7. Support: Use trellises to encourage straight fruits and reduce soil contact.

8. Pest Management: Watch for aphids, beetles, and mildew—use natural pest control methods.

9. Harvesting: Pick cucumbers when they reach 6–8 inches long for best texture and flavor. Frequent harvesting encourages more fruit production.