Lemon Balm (Melissa) Seeds – Refreshing, Aromatic Herb for Culinary & Medicinal Use

Lemon Balm, scientifically known as Melissa officinalis, is a fragrant perennial herb cherished for its fresh lemon scent and soothing qualities. Perfect for home gardens, balconies, and herb patches, Lemon Balm Seeds grow into lush green plants ideal for culinary, aromatic, and wellness uses. Add them to teas, desserts, or savory dishes for a zesty lemon flavor, or enjoy their relaxing aroma in your garden.

Features:

• Botanical Name: Melissa officinalis

• Common Name: Lemon Balm

• Plant Type: Perennial Herb

• Growth Habit: Bushy, aromatic foliage with small white flowers

• Flavor & Aroma: Refreshing lemon scent and mild citrus taste

• Uses: Culinary seasoning, herbal tea, natural wellness, aromatic gardens

• Height: 18-24 inches

• Spread: 18 inches

• Days to Germination: 10-14 days

• Maturity: 70-90 days

Specifications:

• USDA Hardiness Zones: 4-9

• Soil Type: Well-drained, fertile soil rich in organic matter

• Sun Exposure: Full sun to partial shade

• Watering Needs: Moderate; keep soil evenly moist but not soggy

• Planting Guide:

  • Sow seeds indoors 6-8 weeks before last frost or directly outdoors in spring.

  • Lightly press seeds into soil; do not cover deeply as they need light to germinate.

  • Maintain soil temperature between 65-75°F.

  • Transplant seedlings outdoors after frost risk passes, spacing 12-18 inches apart.

  • Harvesting: Begin harvesting leaves once plants reach 8 inches tall; frequent harvesting encourages bushy growth.