Shelf Life: Best planted within 1 year for maximum germination success
Planting Instructions:
Seed Preparation: Soak seeds in lukewarm water for 24 hours before sowing to enhance germination.
Sowing:
Timing: Sow seeds indoors 6 to 8 weeks before the last frost or directly outdoors after the last frost date.
Depth: Sow seeds 1/8 inch (3 mm) deep in seed-starting mix or directly into garden soil.
Spacing: Space seeds or seedlings 6 to 12 inches (15 to 30 cm) apart to allow for growth.
Germination:
Temperature: Maintain a temperature of 65 to 70°F (18 to 21°C) for optimal germination.
Duration: Seeds typically germinate within 14 to 21 days.
Moisture: Keep the soil consistently moist but not waterlogged during the germination period.
Transplanting:
Timing: Transplant seedlings outdoors when they have at least two sets of true leaves and the risk of frost has passed.
Location: Choose a location with full sun to partial shade and well-drained soil.
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