Triple Curled Parsley Seeds – Heirloom, Non-GMO Culinary Herb for Home & Garden

Triple Curled Parsley is an heirloom herb variety known for its beautifully ruffled, deep-green leaves and rich, fresh flavor. These Non-GMO, high-quality seeds grow into compact, bushy plants ideal for culinary gardens, raised beds, and container planting.

The dense, curly foliage makes this variety especially popular for garnishing, salads, seasoning, and adding vibrant color to dishes. Triple Curled Parsley is fast-growing, highly productive, and easy to maintain—perfect for both beginners and seasoned gardeners.

Features:

• Heirloom and Non-GMO premium herb seeds

• Fast-growing with dense, triple-curled leaves

• Excellent for garnishing, seasoning, and cooking

• Compact plants ideal for pots, garden beds, and kitchen gardens

• High productivity with continuous cutting

• Low-maintenance and reliable germination

Specifications:

• Botanical Name: Petroselinum crispum (Triple Curled Variety)

• Common Name: Triple Curled Parsley

• Plant Type: Biennial herb (typically grown as an annual)

• Light Requirements: Full sun to partial shade

• Soil Type: Rich, well-drained soil

• Watering: Moderate; keep soil evenly moist

• Plant Height: 8–12 inches

• Germination Time: 14–28 days

• Planting Depth: 1/4 inch

• Best Planting Season: Spring or late summer

• Hardiness Zones: USDA 4–9

• Harvest Time: 70–80 days

• GMO Status: Non-GMO

• Maintenance: Low