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Experience the delicious taste of homegrown Fuji Apples, known for their exceptional sweetness, crisp texture, and long storage life.
These Fuji Apple Seeds are non-GMO, heirloom-quality, and perfect for gardeners looking to grow productive, high-yield apple trees.
Ideal for temperate regions, Fuji apple trees thrive in full sun and produce medium to large apples with a honey-sweet flavor.
Produces crisp, sweet, and juicy Fuji apples
Non-GMO and heirloom-quality apple tree seeds
Perfect for snacking, juicing, or baking
Long shelf life and excellent sweetness balance
Grows well in temperate and cool climates
Hardy, productive, and adaptable for home gardens
Pollinator-friendly blossoms attract bees
Easy to cultivate, ideal for both beginners and experts
Common Name: Fuji Apple
Scientific Name: Malus domestica ‘Fuji’
Seed Type: Non-GMO, Heirloom
Plant Type: Deciduous Fruit Tree
Season: Spring (for sowing)
USDA Hardiness Zones: 5–9
Soil Type: Well-drained, fertile loamy soil
Sun Exposure: Full Sun (6–8 hours daily)
Germination Time: 3–6 weeks (cold stratification recommended)
Maturity Period: 4–6 years to bear fruit from seed
Water Needs: Moderate; keep soil evenly moist
Spacing: 12–15 feet apart for full growth
Temperature Range: 45–85°F (7–29°C)
Growth Height: 12–20 feet tall
GMO Status: 100% Non-GMO
Heirloom: Yes
Perennial or Annual: Perennial
Recommended For: Home Gardening, Small Orchards, Patio Planting
Soil Preparation: Choose rich, loamy soil with good drainage.
Cold Stratification: Chill seeds in moist paper towels for 4–6 weeks before sowing.
Sowing Depth: Plant ½ inch deep in well-prepared soil.
Sunlight: Ensure at least 6 hours of full sunlight daily.
Watering: Keep soil evenly moist but not soggy.
Transplanting: Move seedlings to larger pots or ground once they are 6–8 inches tall.
Harvesting: Apples are ready when skin turns red-yellow and the fruit detaches easily.
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