Black Beauty Tomato Seeds – Rare, Heirloom, and Extra Dark Skinned Tomatoes

Experience one of the world’s darkest and most flavorful tomatoes with Black Beauty Tomato Seeds. This rare heirloom variety produces striking, deep purple-black tomatoes packed with antioxidants and rich, balanced flavor. Perfect for home gardeners, these tomatoes thrive in warm, sunny environments and make an excellent addition to salads, sandwiches, and sauces.

Known for both its beauty and exceptional taste, the Black Beauty Tomato is one of the most nutrient-dense tomato varieties available. The fruits are meaty, smooth, and have a unique smoky sweetness with a hint of tang.

Features:

1. Variety: Black Beauty (Heirloom)
2. Color: Deep purple-black exterior with rich red flesh
3. Flavor: Sweet, smoky, and full-bodied
4. Type: Indeterminate – continuous production all season
5. Ideal For: Fresh eating, salads, sauces, and gourmet dishes
6. Sunlight: Full sun (6–8 hours daily)
7. Soil Type: Fertile, well-drained soil

Specifications:

1. Seed Type: Heirloom, Non-GMO
2. Planting Season: Spring to early summer
3. USDA Zones: 3–10
4. Planting Depth: ¼ inch (6 mm)
5. Plant Spacing: 18–36 inches (45–90 cm) apart
6. Germination Time: 7–14 days
7. Days to Maturity: 80–90 days after transplant
8. Plant Height: 4–6 feet (120–180 cm)
9. Watering: Regular, deep watering; avoid overhead irrigation
10. Soil pH: 6.0–6.8
11. Temperature Range: 70°F–85°F (21°C–29°C) for optimal growth
12. Pollination: Self-pollinating
13. Maintenance: Prune suckers, provide support with cages or stakes
14. Harvest: When fruits turn deep black with a glossy sheen and slight softness

Planting Guide:

1. Start seeds indoors 6–8 weeks before your area’s last frost date.
2. Maintain soil temperature around 75°F for best germination.
3. Transplant outdoors after frost risk passes and soil warms.
4. Choose a sunny location with nutrient-rich, well-draining soil.
5. Water consistently and mulch to retain moisture and suppress weeds.
6. Stake or cage plants to support heavy fruiting vines.
7. Harvest when fruits are firm, dark, and aromatic.