Big Beef Tomato Seeds, Premium Quality for Gardening and Planting

Grow high-performing, flavorful tomatoes with Big Beef Tomato Seeds, a hybrid variety prized for its vigorous growth, disease resistance, and exceptionally large, juicy fruits. Ideal for both home and commercial gardeners, these plants deliver a rich harvest of meaty tomatoes with a classic flavor and firm texture, perfect for slicing, salads, or sauces.

Features:

1. Variety: Big Beef (Hybrid)
2. Type: Indeterminate (continues to produce throughout the season)
3. Growth Habit: Vigorous and high-yielding
4. Fruit Size: Large (10–12 oz per tomato)
5. Flavor: Classic tomato taste — rich, juicy, and balanced
6. Best For: Fresh eating, slicing, sandwiches, sauces

Specifications:

1. Seed Type: Non-GMO, premium-quality hybrid seeds
2. Planting Season: Spring to early summer
3. USDA Zones: 3–11 (annual in most regions)
4. Sunlight: Full sun (minimum 6–8 hours daily)
5. Soil Type: Well-draining, nutrient-rich loam soil
6. Soil pH: 6.0–6.8 for optimal growth
7. Germination Time: 7–14 days
8. Days to Maturity: 70–80 days from transplanting
9. Plant Height: 5–6 feet (150–180 cm)
10. Spacing: 24–36 inches (60–90 cm) apart
11. Watering: Maintain consistent moisture without waterlogging
12. Temperature: 70–85°F (21–29°C) preferred
13. Maintenance: Requires staking or trellising for support

Planting Guide:

1. Start seeds indoors 6–8 weeks before the last expected frost.
2. Sow ¼ inch (6 mm) deep in a warm, moist seed-starting mix.
3. Transplant seedlings outdoors when temperatures stay above 60°F (16°C).
4. Provide full sunlight, rich soil, and consistent watering.
5. Support plants with cages or stakes as they grow.
6. Harvest when tomatoes are deep red and firm.

Benefits:

1. High-yield hybrid with superior fruit size
2. Excellent disease resistance (including Fusarium, Verticillium, and Nematodes)
3. Outstanding flavor and texture
4. Ideal for both beginner and experienced gardeners
5. Perfect for fresh or cooked dishes