Amish Paste Tomato Seeds – Heirloom, Organic, High-Yielding & Flavorful

Grow delicious, high-yielding Amish Paste Tomatoes from certified organic, heirloom seeds. This classic variety is prized for its rich flavor, meaty texture, and minimal seeds, making it ideal for sauces, canning, and fresh use. A reliable producer in home gardens, Amish Paste Tomatoes offer a perfect balance of sweetness and acidity, delivering exceptional flavor with every harvest.

Features:

1. Variety: Amish Paste Heirloom Tomato
2. Fruit Type: Large, oval, meaty, low-seed tomatoes
3. Growth Type: Indeterminate – produces fruit throughout the season
4. Light Requirements: Full sun (6–8 hours daily)
5. Soil Requirements: Well-draining, nutrient-rich soil
6. Suitable For: Garden beds, raised beds, and large containers

Specifications:

1. Seed Type: Non-GMO, organic heirloom seeds
2. Planting Season: Spring to early summer
3. Zones: USDA Zones 3–10
4. Planting Depth: 0.25 inch (6 mm)
5. Spacing: 18–24 inches (45–60 cm) between plants
6. Germination Time: 7–14 days
7. Days to Maturity: 80–90 days after transplanting
8. Plant Height: 4–6 feet (120–180 cm)
9. Watering: Regular, consistent moisture
10. Support: Requires staking or caging for best fruit development
11. Yield: Heavy producer of large, paste-style fruits
12. Fruit Weight: 8–12 ounces per tomato

Planting Guide:

• Start seeds indoors 6–8 weeks before the last frost date.
• Maintain warm soil temperatures (70–80°F / 21–27°C) for germination.
• Transplant seedlings outdoors after the last frost, when soil has warmed.
• Choose a sunny, well-drained location for planting.
• Water regularly and provide support with stakes or cages.
• Harvest when tomatoes are deep red and firm to the touch.

Benefits:

1. High-yielding heirloom tomato variety
2. Thick, meaty texture ideal for sauces, soups, and canning
3. Excellent balance of sweetness and acidity
4. Performs well in most home garden conditions
5. Non-GMO and organically grown