American Hazelnut (Corylus Americana) – Seeds

Grow your own American Hazelnut (Corylus americana) shrubs from premium Non-GMO seeds and enjoy a native, hardy plant that produces delicious, protein-rich nuts. Known for its adaptability and cold-hardiness, the American Hazelnut is perfect for home gardens, food forests, and wildlife plantings.

This resilient shrub thrives in a wide range of soil conditions and climates. Its edible nuts ripen in late summer to early fall and are enjoyed by both people and wildlife. With beautiful foliage, attractive catkins, and a compact growth habit, the American Hazelnut is ideal for edible hedges, windbreaks, or naturalized landscapes.

Features:

• Produces small, sweet edible nuts rich in nutrients

• Non-GMO and naturally sourced seeds

• Native to North America; excellent cold tolerance

• Ideal for edible landscaping and wildlife support

• Low-maintenance, adaptable, and fast-growing

Specifications:

• Common Name: American Hazelnut

• Scientific Name: Corylus americana

• Plant Type: Deciduous shrub

• Growth Habit: Rounded, multi-stemmed

• Height: 8–16 feet (2.4–4.8 m)

• Spread: 10–12 feet (3–3.6 m)

• Fruit Characteristics: Small, round hazelnuts with sweet flavor

• Bloom Time: Early spring

• Harvest Season: Late summer to early fall

• USDA Hardiness Zones: 4–9

• Sun Exposure: Full sun to partial shade

• Soil Type: Loamy, sandy, or clay soils; well-drained

• Soil pH: 5.5–7.5

• Watering: Moderate; drought-tolerant once established

• Temperature Range: 40–90°F (4–32°C)

• Season: Best planted in spring or fall

• Germination Time: 30–90 days (requires cold stratification)

• Plant Spacing: 8–12 feet apart

• Pollination: Wind-pollinated; plant 2+ shrubs for better yield

• GMO Status: Non-GMO

• Organic Status: Naturally grown (non-certified)

Planting Guide:

1. Stratify seeds for 90–120 days at 35–40°F before planting.

2. Sow seeds ½–1 inch deep in moist, well-drained soil.

3. Keep soil evenly moist until germination occurs.

4. Transplant seedlings outdoors after the last frost in full sun or partial shade.

5. Space plants 8–12 feet apart to encourage healthy nut production.

6. Water regularly during establishment, then reduce frequency.