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Burpless Variety: Smooth, tender cucumbers with mild, refreshing flavor.
High Yield: Produces abundant cucumbers throughout the season.
Non-GMO Seeds: Naturally cultivated without genetic modification.
Fast Germination: High success rate for quick and healthy plant growth.
Ideal for Home Gardens & Greenhouses: Thrives in containers, raised beds, and trellised gardens.
Easy to Digest: Low in bitterness and gentle on the stomach.
Scientific Name: Cucumis sativus ‘Burpless’
Common Name (U.S.): English Cucumber
Seed Type: Non-GMO, Open Pollinated
Plant Type: Annual, Climbing Vine
Plant Height: 4–6 feet with trellis support
Fruit Size: 10–12 inches long, smooth skin
Growing Season: Spring to Early Summer
Sunlight: Full Sun (6–8 hours daily)
Soil Type: Well-drained, fertile loam soil (pH 6.0–7.0)
USDA Hardiness Zones: 4–12
Temperature for Germination: 70°F–85°F (21°C–29°C)
Days to Germination: 7–10 days
Days to Maturity: 60–70 days
Watering Needs: Regular, deep watering (avoid waterlogging)
Organic Status: Non-GMO, Open-Pollinated
Pollination: Insect-pollinated
Harvest Time: 60–70 days after sowing
Storage: Store seeds in a cool, dry place away from moisture
Soil Preparation: Loosen soil 8–10 inches deep and mix compost or organic matter for better drainage.
Sowing: Sow seeds directly outdoors after frost has passed, or start indoors 3–4 weeks before transplanting.
Spacing: Plant seeds 1 inch deep and 18–24 inches apart in rows 3–4 feet apart.
Watering: Keep soil consistently moist; water deeply once or twice a week.
Support: Use trellises to encourage vertical growth and straight fruits.
Fertilization: Apply balanced fertilizer once during early vine growth
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