Thimbleberry Fruit Seeds

Key Features:

• Produces soft, edible red berries with a mild, slightly sweet flavor

• Large velvety foliage adds ornamental and woodland garden appeal

• Thrives in cool, temperate climates and moist soils

• Suitable for edible landscapes, native gardens, and natural borders

• Non-GMO seeds

Specifications

• Seed Name: Thimbleberry

• Botanical Name: Rubus parviflorus

• Plant Type: Deciduous Fruiting Shrub

• USDA Zones: 3–9

• Mature Height: 4–8 ft

• Fruit Color: Red

• Flower Color: White

• Planting Season: Spring or Fall

• Sun Exposure: Full Sun to Partial Shade

• Soil Type: Moist, well-draining soil; tolerates loamy and woodland soils

• Water Needs: Moderate

• Germination: Requires cold stratification

• Growth Habit: Dense shrubby clumps

• GMO Status: Non-GMO

Planting Guide

1. Cold Stratification:
   Place seeds in moist peat or sand and refrigerate for 60–90 days.

2. Sowing Depth:
   Sow seeds 1/8–1/4 inch deep in well-draining seed-start soil.

3. Watering:
   Keep soil consistently moist during germination and early growth.

4. Light for Seedlings:
   Provide bright filtered light or partial shade.

5. Transplanting:
   Transplant outdoors once frost risk has passed and seedlings are established.