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Experience the joy of growing your own Kiwi Berry (Actinidia arguta) vines — a hardy, fast-growing fruit plant that produces smooth, bite-sized kiwis packed with sweet tropical flavor. These Non-GMO kiwi berry seeds are perfect for home gardeners looking for an attractive climbing plant that offers both beauty and a bountiful harvest.
Unlike traditional kiwi fruits, Kiwi Berries are small, smooth-skinned, and can be eaten whole, making them a convenient and nutritious snack straight from your garden. Hardy and adaptable, these vines thrive in a variety of climates and are well-suited for home gardens, patios, and trellises.
Premium Non-GMO Kiwi Berry Seeds for planting at home
Produces sweet, smooth-skinned mini kiwis rich in vitamin C
Cold-hardy and tolerant of temperate climates
Fast-growing climbing vine ideal for trellises and fences
Self-fertile (some varieties benefit from cross-pollination for higher yields)
Perfect for home gardens, patios, or greenhouse growing
Low-maintenance, ideal for beginner gardeners
Common Name: Kiwi Berry
Scientific Name: Actinidia arguta
Plant Type: Deciduous perennial climbing vine
Seed Type: Non-GMO
Growth Habit: Vigorous, twining vine
Height: Up to 15–25 feet with support
Light Requirements: Full sunlight to partial shade
Soil Type: Well-drained, loamy soil rich in organic matter
Watering: Regular and moderate; keep soil consistently moist
Season: Best sown in spring or early summer
USDA Hardiness Zones: 4–9
Germination Time: 3–6 weeks under warm, moist conditions
Temperature for Germination: 20–25°C (68–77°F)
Maturity: 3–5 years for fruit-bearing under proper care
Pollination: Mostly dioecious (both male and female plants needed for fruit)
Uses: Fresh eating, salads, desserts, and ornamental climbing
Stratify seeds: Chill Kiwi Berry seeds in the refrigerator for 6–8 weeks in a moist paper towel inside a plastic bag.
Sow seeds: After stratification, plant seeds 1/4 inch deep in well-draining seed-starting mix.
Water regularly to maintain even moisture without overwatering.
Place in a warm, bright location with indirect sunlight until germination.
Transplant seedlings once they reach 3–4 inches tall into larger pots or directly into the garden.
Provide trellis or support structures for the vine to climb.
Prune annually to manage growth and improve fruit yield.
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