King of the North Bell Pepper Seeds – Cold-Hardy, Early Maturing, Sweet & Crisp

Experience reliable yields and exceptional flavor with King of the North Bell Pepper seeds. Specially bred for shorter growing seasons and cooler climates, this variety produces sweet, blocky peppers that mature early and deliver crisp texture and rich taste. Ideal for gardeners across diverse regions, these plants are vigorous, productive, and suitable for both garden beds and containers.

Features:

1. Variety: King of the North Bell Pepper
2. Growth habit: Upright, compact, and vigorous
3. Fruit characteristics: Sweet, crisp, and thick-walled
4. Maturity: Early maturing variety
5. Climate tolerance: Cold-hardy and short-season adaptable
6. Suitable for: Garden beds, raised beds, greenhouses, and containers

Specifications:

1. Seed Type: Non-GMO, open-pollinated pepper seeds
2. Planting Season: Spring to early summer
3. Zones: USDA Zones 3–10
4. Planting Depth: 0.25 inch (6 mm)
5. Spacing: 18–24 inches (45–60 cm) between plants
6. Germination Time: 7–14 days
7. Days to Maturity: 65–75 days from transplant
8. Plant Height: 18–24 inches (45–60 cm)
9. Plant Spread: 12–18 inches (30–45 cm)
10. Sunlight: Full sun (6–8 hours daily)
11. Soil Requirements: Well-draining, nutrient-rich soil with pH 6.0–6.8
12. Watering: Consistent moderate moisture; avoid overwatering
13. Temperature: Ideal soil temperature 70–85°F (21–29°C)
14. Indoor/Outdoor: Suitable for both indoor seed starting and outdoor planting

Planting Guide:

1. Start seeds indoors 8–10 weeks before the last expected frost.
2. Maintain warm soil temperatures for germination and keep evenly moist.
3. Transplant outdoors after the risk of frost has passed and soil is warm.
4. Space plants 18–24 inches apart in rows 24–36 inches apart.
5. Provide full sun and regular watering for optimal growth.
6. Harvest when peppers are fully red and firm for best sweetness and flavor.