Simmondsia Chinensis (Jojoba) Herb Seeds for planting

Grow a resilient and sustainable garden with Simmondsia chinensis (Jojoba) Seeds, a hardy perennial shrub native to arid regions. Jojoba is prized for its glossy green foliage, exceptional drought resistance, and ability to thrive in poor, sandy soils—making it an excellent choice for eco-friendly and low-maintenance gardens.

These premium quality, non-GMO herb seeds are perfect for home gardeners looking to cultivate sustainable, water-efficient plants. Jojoba adds natural beauty and texture to your landscape while thriving under full sunlight with minimal care.

Features:

• High-quality, non-GMO Jojoba seeds (Simmondsia chinensis)

• Produces drought-tolerant, hardy shrubs

• Ideal for dry, sandy, or rocky soil types

• Low-maintenance and long-living perennial

• Excellent for sustainable and ornamental gardening

• Suitable for home gardens, landscapes, and eco projects

Specifications:

• Scientific Name: Simmondsia chinensis

• Common Name: Jojoba

• Plant Type: Perennial Shrub

• Season: Best planted in spring or early summer

• USDA Hardiness Zones: 8–11

• Sun Exposure: Full Sun

• Soil Type: Well-drained, sandy or gravelly soil

• Watering: Low; drought-tolerant once established

• Germination Time: 14–21 days

• Mature Height: 4–6 feet

• Maintenance: Very Low

• Uses: Ornamental landscaping, drought-tolerant gardens, sustainable planting

Planting Guide:

1. Scarify seeds lightly or soak in warm water for 24 hours before sowing.

2. Plant ½ inch deep in sandy, well-drained soil.

3. Keep soil slightly moist until germination.

4. Provide full sunlight for strong, healthy growth.

5. Water sparingly once established to prevent root rot.

6. Space plants about 3–5 feet apart for optimal growth.