Red Wax Currant Fruit Seeds

The Red Wax Currant (Ribes cereum) is a beautiful, fruit-bearing shrub native to North America, valued for its bright red, waxy berries and hardy growth. Grown from non-GMO seeds, this currant variety is both ornamental and productive—offering edible fruits rich in vitamin C and a stunning display of color throughout the season. It’s perfect for gardeners seeking a low-maintenance, pollinator-friendly shrub that thrives in diverse conditions.

Key Features

• Edible Red Berries: Produces sweet-tart fruits perfect for fresh use or preserves.

• Non-GMO & Natural: Untreated seeds for healthy and chemical-free cultivation.

• Attractive Shrub: Adds bright color and structure to garden landscapes.

• Drought Tolerant: Excellent performance in dry, rocky soils.

• Pollinator Friendly: Attracts bees, birds, and butterflies.

• Cold Hardy: Thrives in cooler climates and higher elevations.

Specifications

• Scientific Name: Ribes cereum

• Common Name (U.S.): Red Wax Currant

• Seed Type: Non-GMO, Open-Pollinated

• Plant Type: Deciduous Shrub

• Mature Height: 3–6 feet

• Spread: 3–5 feet

• Fruit Type: Small round clusters of red, waxy berries

• Fruit Flavor: Mildly sweet to tart

• Sunlight Requirement: Full Sun to Partial Shade

• Soil Type: Well-drained sandy or loamy soil

• Soil pH: 6.0–7.5

• Watering Needs: Low to moderate (drought-tolerant once established)

• Temperature Range: 50°F–90°F (10°C–32°C)

• USDA Hardiness Zones: 4–9

• Days to Germination: 30–60 days (requires cold stratification)

• Days to Maturity: 120–150 days after establishment

• Spacing: 4–6 feet apart

• Pollination: Self-fertile; benefits from cross-pollination

• Organic Status: Non-GMO

• Special Traits: Cold-hardy, pollinator-friendly, ornamental

Planting Guide

1. Cold Stratification: Refrigerate seeds in moist sand for 60 days before planting.

2. Sowing Depth: Plant ¼ inch deep in well-drained seed-starting mix.

3. Temperature: Keep at 65°F–70°F for germination after stratification.

4. Light: Provide full sun or partial shade.

5. Transplanting: Move seedlings outdoors after frost has passed.

6. Watering: Water regularly until established, then reduce frequency.

7. Soil Preparation: Add organic compost to improve fertility and drainage.

8. Fertilizing: Apply balanced fertilizer once during early spring.

9. Harvesting: Pick berries when they turn deep red and glossy.