Hot Pepper - Pot Black Seeds for Planting Elevate Your Gardening with Bold, Fiery Harvests

Bring vibrant color and bold flavor to your garden with Pot Black Hot Pepper seeds. This unique pepper variety produces glossy black fruits that mature to deep red, creating an eye-catching display. Compact and ornamental, Pot Black peppers offer both aesthetic appeal and rich, spicy flavor perfect for sauces, salsas, and cooking. Ideal for container growing, patios, or small gardens, these peppers thrive in warm conditions and provide high yields all season long.

Features:

1. Variety: Pot Black Hot Pepper
2. Fruit Color: Deep black ripening to red
3. Flavor Profile: Bold, rich, and moderately spicy
4. Growth Habit: Compact, bushy, and productive
5. Light Requirements: Full sun for optimal fruiting
6. Soil Requirements: Well-draining, fertile soil
7. Suitable for: Containers, raised beds, and small garden spaces

Specifications:

1. Seed Type: Non-GMO seeds
2. Planting Season: Spring to early summer
3. Zones: USDA Zones 4–11 (grown as an annual)
4. Planting Depth: 0.25 inch (6 mm)
5. Spacing: 18–24 inches (45–60 cm) between plants
6. Germination Time: 7–14 days
7. Days to Maturity: 70–85 days after transplanting
8. Height: 12–18 inches (30–45 cm)
9. Water Requirements: Moderate; keep soil evenly moist
10. Temperature: Prefers 75–85°F (24–29°C)
11. Maintenance: Low; benefits from regular sunlight and consistent watering

Planting Guide:

1. Start seeds indoors 6–8 weeks before the last frost.
2. Keep soil warm and moist during germination.
3. Transplant seedlings outdoors after danger of frost has passed.
4. Choose a sunny location with well-draining soil.
5. Harvest peppers when fully mature for maximum flavor and color.

Benefits:

1. Striking ornamental pepper variety with high yield
2. Compact growth ideal for containers and small gardens
3. Adds vibrant color and bold flavor to dishes
4. Easy-to-grow, long-season variety perfect for home gardeners