Dwarf Cylindrical Papaya Seeds for Easy Planting - Grow Sweet, Delicious Papayas at Home

Enjoy the tropical sweetness of Dwarf Cylindrical Papaya right in your home garden. These compact, fast-growing papaya plants are perfect for small spaces and container gardening. Known for their cylindrical, uniformly shaped fruits, this variety produces sweet, juicy papayas with rich flavor and smooth texture. Ideal for warm climates, these papayas grow vigorously and begin bearing fruit within a year, making them a favorite among gardeners seeking quick, rewarding results.

Features

• Compact Size: Ideal for home gardens, patios, and small spaces.

• High-Yield Variety: Produces multiple cylindrical fruits per season.

• Early Fruiting: Begins bearing within 8–10 months of planting.

• Sweet & Aromatic Fruits: Golden-orange flesh with rich tropical flavor.

• Low Maintenance: Drought-tolerant and easy to care for once established.

Specifications

• Common Name: Dwarf Cylindrical Papaya

• Scientific Name: Carica papaya

• Seed Type: Non-GMO Fruit Seeds

• USDA Hardiness Zones: 9 – 11 (grown as annual in cooler zones)

• Growth Habit: Compact, upright fruiting plant

• Mature Height: 4 – 6 feet (1.2 – 1.8 m)

• Spread: 2 – 3 feet (0.6 – 0.9 m)

• Sun Exposure: Full sun (6–8 hours daily)

• Soil Type: Well-drained sandy or loamy soil enriched with organic matter

• Soil pH: 5.5 – 7.0

• Watering Needs: Regular; keep soil moist but not waterlogged

• Germination Time: 14 – 28 days

• Planting Depth: 1/2 inch (1.25 cm)

• Planting Season: Spring to early summer (warm soil)

• Temperature for Germination: 75 – 85°F (24 – 29°C)

• Days to Maturity: 250 – 300 days

• Fruit Shape: Cylindrical, smooth skin

• Fruit Weight: 2 – 5 lbs (0.9 – 2.3 kg)

• Pollination: Self-pollinating; improved yield with cross-pollination

• Lifespan: Short-lived perennial (3–5 years)

• Uses: Fresh eating, smoothies, salads, desserts, and natural juices

Planting Guide

1. Soak papaya seeds in warm water for 24 hours to improve germination.

2. Sow seeds 1/2 inch deep in well-draining soil and keep in a warm, sunny area.

3. Maintain consistent moisture but avoid overwatering.

4. Transplant seedlings outdoors after the last frost when soil is warm.

5. Space plants 3–4 feet apart for optimal air circulation.

6. Apply mulch to retain soil moisture and prevent weeds.

7. Harvest fruits when skin turns from green to golden-yellow.