Rare Black Finger Grape Seeds For Planting

Experience the joy of cultivating your own Rare Black Finger Grapes (Vitis vinifera) — a unique grape variety celebrated for its long, finger-shaped clusters and intensely sweet flavor. These premium Non-GMO grape seeds produce hardy vines that yield abundant, dark-purple fruits ideal for fresh eating, juicing, or drying into raisins.

Perfect for home gardens, patios, and vineyards, the Black Finger Grape is a rare, high-quality cultivar known for both its ornamental appeal and delicious fruit production.

Features:

• Premium-quality Black Finger Grape Seeds for planting

• Produces sweet, elongated black grapes with rich flavor

• 100% Non-GMO and suitable for organic gardening

• Vigorous climbing vines perfect for trellises and arbors

• Excellent for fresh eating, juicing, or raisin making

• Thrives in warm, sunny climates with well-drained soil

• High-yielding and easy to maintain once established

Specifications:

• Common Name: Black Finger Grape

• Scientific Name: Vitis vinifera

• Variety: Rare Black Finger

• Plant Type: Deciduous climbing vine

• Seed Type: Non-GMO

• Growth Habit: Fast-growing vine with tendrils

• Height/Spread: 6–10 feet (with support)

• Light Requirements: Full sunlight (6–8 hours daily)

• Soil Type: Well-drained, sandy or loamy soil with neutral pH

• Watering: Moderate; water deeply and regularly during growth

• Season: Best sown in spring or early summer

• USDA Hardiness Zones: 7–10

• Germination Time: 3–8 weeks under warm, moist conditions

• Temperature for Germination: 20–28°C (68–82°F)

• Maturity: 2–3 years for fruit-bearing under proper care

• Pollination: Self-pollinating

• Uses: Fresh fruit, juice, wine, raisins, decorative vineyard planting

Planting Guide:

1. Soak grape seeds in warm water for 24 hours to soften the outer coating.

2. Stratify seeds by refrigerating them for 6–8 weeks to simulate winter dormancy.

3. Sow seeds ½ inch deep in moist, well-drained soil.

4. Maintain warm conditions (20–28°C) for germination.

5. Transplant seedlings to individual pots when they reach 3–4 inches tall.

6. Move to a sunny location or garden soil once frost risk has passed.

7. Provide a trellis or support for climbing growth.

8. Prune annually to encourage fruiting and control vine size.