Cortland Apple Seeds for Planting – Sweet & Juicy Crisp Apple Trees

Grow your own Cortland Apple Tree, a classic cold-hardy variety known for its sweet, juicy, and crisp apples. With a beautiful red skin and pure white flesh, Cortland apples are perfect for fresh eating, baking, salads, and cider-making.

Key Features:

• Crisp & Juicy Flavor: Sweet with a hint of tartness, perfect for snacking, baking, and cider.
• Slow Browning Flesh: Ideal for fruit salads and slicing, as the flesh stays white longer.
• Cold Hardy & Reliable: Thrives in temperate and colder climates, resistant to many diseases.
• High-Yielding: Produces abundant, medium-to-large apples with excellent storage life.

Specifications:

• Botanical Name: Malus domestica ‘Cortland’
• Plant Type: Deciduous Fruit Tree
• Mature Height: 12-20 feet (depending on rootstock)
• Light Requirements: Full sun (6+ hours daily)
• Soil Type: Well-draining, loamy soil with a pH of 6.0-7.0
• Watering Needs: Moderate; keep soil moist but not waterlogged

Planting Instructions:

1. Cold Stratification: Store seeds in a damp paper towel in the refrigerator for 6-8 weeks before planting.
2. Sowing: Plant seeds ½ inch deep in nutrient-rich, well-draining soil.
3. Germination: Keep soil at 65-75°F (18-24°C); sprouts emerge in 3-6 weeks.
4. Transplanting: Once seedlings develop 4-6 true leaves, move them to larger pots or outdoor locations.
5. Care: Provide full sun, regular watering, and annual pruning for optimal fruit production