Collard Cabbage Cultivation Guide Delights Seeds From Garden to Plate - Grow, and Harvest Your Greens for Fresh, Flavorful Delights

Bring the taste of homegrown goodness to your table with Collard Cabbage Seeds, a versatile and nutritious green known for its hearty texture and mild, earthy flavor. Collard cabbage, also known simply as collards, is a cool-season crop that thrives in various climates, producing large, dark-green leaves rich in vitamins A, C, and K. Perfect for soups, sautés, and traditional southern-style dishes, this easy-to-grow variety is ideal for home gardeners of all experience levels.

Features:

1. Variety: Collard Cabbage (Brassica oleracea var. acephala)
2. Growth Habit: Upright, leafy, and compact
3. Leaf Type: Broad, tender, and dark green
4. Flavor: Mild and earthy
5. Type: Heirloom, Non-GMO, High Yield
6. Suitable for: Home gardens, raised beds, and container planting

Specifications:

1. Seed Type: Premium Quality, Non-GMO Vegetable Seeds
2. Planting Season: Early spring and fall
3. Zones: USDA Zones 3–10
4. Sun Exposure: Full sun to partial shade
5. Soil Requirements: Fertile, well-drained soil with pH 6.0–7.5
6. Planting Depth: 0.25–0.5 inch (6–12 mm)
7. Spacing: 12–18 inches (30–45 cm) between plants; 24–30 inches (60–75 cm) between rows
8. Germination Time: 7–14 days
9. Days to Maturity: 70–80 days from sowing
10. Height: 24–36 inches (60–90 cm)
11. Watering: Regular, moderate moisture
12. Temperature: Prefers 60–75°F (15–24°C)
13. Maintenance: Low, requires consistent watering and light weeding
14. Indoor/Outdoor: Suitable for both indoor seed starting and outdoor planting

Planting Guide:

1. Sow seeds directly in the garden 2–4 weeks before the last frost date.
2. For fall crops, plant 6–8 weeks before the first expected frost.
3. Choose a sunny location with rich, well-drained soil.
4. Keep soil moist for optimal germination.
5. Harvest outer leaves as they mature for continuous production.

Benefits:

1. Produces tender, flavorful greens perfect for cooking
2. Highly nutritious, rich in vitamins and minerals
3. Grows well in both spring and fall seasons
4. Excellent disease resistance and high yield potential
5. Easy to cultivate and maintain for home gardeners