Apple Guava Seeds – Sweet & Crunchy Tropical Fruit for Planting

Bring tropical freshness to your garden with Apple Guava Seeds, a variety loved for its sweet, aromatic, and crunchy fruits.
The Apple Guava (Psidium guajava) produces smooth, round fruits with a unique flavor and firm, crisp flesh — perfect for fresh eating or making juices.

This non-GMO, heirloom-quality seed variety grows into a small evergreen tree suitable for gardens, pots, or orchards in warm climates. Easy to grow and highly productive, Apple Guava is ideal for home gardeners seeking both fruit and beauty.

Key Features

• Produces sweet, crunchy, and aromatic guava fruits

• Non-GMO, heirloom-quality tropical seed variety

• Suitable for garden beds, containers, and home orchards

• Compact evergreen plant with glossy green foliage

• Thrives in warm, tropical, and subtropical regions

• Long fruiting season with consistent yield

• Excellent source of Vitamin C and antioxidants

• Easy to grow for gardeners of all experience levels

Specifications

• Common Name: Apple Guava / Tropical Guava

• Scientific Name: Psidium guajava

• Seed Type: Non-GMO, Heirloom

• Plant Type: Perennial Evergreen Shrub / Small Tree

• Season: Spring to Summer (Warm Season)

• USDA Hardiness Zones: 9–11

• Soil Type: Well-drained sandy or loamy soil

• Sun Exposure: Full Sun (6–8 hours daily)

• Germination Time: 2–3 weeks

• Maturity Period: 3–4 years to fruit (from seed)

• Water Needs: Moderate; prefers evenly moist soil

• Spacing: 6–10 feet between plants

• Temperature Range: 70–95°F (21–35°C)

• Growth Height: 6–15 feet (can be pruned smaller)

• GMO Status: 100% Non-GMO

• Heirloom Variety: Yes

• Perennial or Annual: Perennial

• Recommended Use: Home Gardening, Container Growing, Landscaping

Planting Guide

• Soil Preparation: Use well-drained, fertile soil for best germination.

• Sowing Depth: Plant seeds ¼ inch deep and cover lightly with soil.

• Light: Ensure full sun exposure for healthy growth.

• Watering: Keep soil moist but avoid overwatering.

• Temperature: Ideal range between 70–90°F for germination and growth.

• Transplanting: Move seedlings when 4–6 inches tall to larger pots or outdoor beds.

• Harvesting: Fruits are ready when the skin turns yellow-green and emit a strong, sweet aroma.