Ash Gourd Seeds for Gardening - High-Quality, Heirloom Seeds for a Bountiful Harvest in Your Home Garden

Cultivate a bountiful harvest with Ash Gourd heirloom seeds. Known for their large, healthy fruits and versatility in cooking, these seeds are ideal for home gardeners seeking high-quality, reliable plants. Ash Gourd thrives in warm, sunny climates and produces abundant fruit throughout the growing season.

Features:

1. Variety: Heirloom Ash Gourd
2. Growth habit: Vine, sprawling or climbing with support
3. Fruit characteristics: Large, elongated, light green with smooth skin
4. Light requirements: Full sun
5. Soil requirements: Well-draining, fertile soil rich in organic matter
6. Suitable for: Home gardens, backyard vegetable patches, trellis or vertical growth

Specifications:

1. Seed Type: Heirloom, Non-GMO seeds
2. Planting Season: Spring to early summer
3. Zones: USDA Zones 6–11
4. Planting Depth: 1 inch (25 mm)
5. Spacing: 24–36 inches (60–90 cm) between plants
6. Germination Time: 7–14 days
7. Days to Harvest: 100–150 days after sowing
8. Vine Length: 10–15 feet (3–4.5 m)
9. Temperature: Warm, frost-free conditions
10. Water Requirements: Moderate, keep soil consistently moist
11. Maintenance: Provide trellis or support for optimal growth, prune excess vines if needed
12. Pest and Disease Management: Use standard organic practices; seeds themselves are clean and safe

Planting Guide:

1. Sow seeds indoors 3–4 weeks before the last frost or directly in warm garden soil.
2. Keep soil moist and ensure proper drainage for healthy germination.
3. Transplant seedlings outdoors after frost risk passes, spacing as recommended.
4. Provide trellis or vertical support for sprawling vines.
5. Mulch around base to conserve moisture and maintain soil temperature.
6. Harvest fruits when fully mature but still firm for best flavor and storage.

Benefits:

1. Easy-to-grow, high-yield heirloom variety
2. Produces large, healthy fruits for home use
3. Perfect for backyard vegetable gardens and small-scale cultivation
4. Adds nutrition and versatility to your kitchen and recipes