Jung Green Leafy Vegetable Seeds For Planting, Grow Fresh and Nutritious Greens at Home

Cultivate a healthy and vibrant garden with Jung Green Leafy Vegetable seeds. These fast-growing seeds produce tender, nutrient-rich leaves perfect for salads, cooking, and juicing. Ideal for home gardeners who want fresh, organic greens year-round.

Features:

1. Variety: Jung Leafy Green
2. Growth habit: Upright, bushy, fast-growing
3. Leaf characteristics: Fresh green, tender, nutrient-rich
4. Light requirements: Full sun to partial shade
5. Soil requirements: Well-draining, fertile soil rich in organic matter
6. Suitable for: Garden beds, containers, raised beds, and home vegetable gardens

Specifications:

1. Seed Type: Non-GMO vegetable seeds
2. Planting Season: Spring to early summer
3. Zones: USDA Zones 7–11
4. Planting Depth: 0.25–0.5 inch (6–12 mm)
5. Spacing: 4–6 inches (10–15 cm) between plants
6. Germination Time: 5–10 days
7. Days to Harvest: 25–40 days after sowing
8. Height: 12–16 inches (30–40 cm)
9. Width: 6–12 inches (15–30 cm)
10. Water Requirements: Regular watering, keep soil consistently moist
11. Maintenance: Thin seedlings for healthy growth and prevent overcrowding
12. Usage: Ideal for salads, cooking, and healthy meal preparation

Planting Guide:

1. Sow seeds directly outdoors in fertile, well-draining soil, or start indoors 3–4 weeks before the last frost.
2. Keep soil moist for successful germination within 5–10 days.
3. Thin seedlings to 4–6 inches apart to allow room for growth.
4. Harvest leaves when young and tender for optimal flavor and nutrition.
5. Provide partial shade during hot weather to prevent leaf bolting.