Hale's Best Jumbo Organic Cantaloupe Seeds for Planting - Premium Quality Seeds for Your Garden

Key Features:

• Premium Organic Seeds: Certified organic, Non-GMO, and untreated for safe and sustainable gardening.

• Large, Sweet Fruits: Produces jumbo melons with rich orange flesh and a smooth, aromatic flavor.

• High-Yielding Variety: Dependable performer with uniform fruit size and excellent disease resistance.

• Ideal for Warm Climates: Thrives in full sun and well-drained soil, making it perfect for summer planting.

• Fast-Growing & Productive: Early-maturing variety with strong vines and consistent fruit set.

• Excellent Storage Life: Fruits hold well after harvest for several days without losing sweetness.

• Versatile Use: Perfect for fresh eating, fruit salads, smoothies, or desserts.

Specifications:

• Scientific Name: Cucumis melo var. cantalupensis

• Common Name (US): Hale’s Best Jumbo Cantaloupe

• Plant Type: Warm-season annual vine plant

• Growth Habit: Trailing vine, up to 6–8 feet long

• Fruit Weight: 3–5 lbs (average)

• Flesh Color: Deep orange, sweet, and juicy

• Rind Texture: Netted, golden-brown exterior with firm structure

• USDA Hardiness Zones: 4–11 (warm climates preferred)

• Sun Exposure: Full Sun (6–8 hours minimum)

• Soil Type: Well-drained sandy or loamy soil rich in organic matter

• Soil pH: 6.0–6.8

• Water Requirements: Moderate; consistent watering during fruiting

• Seed Type: Organic / Non-GMO / Heirloom

• Germination Temperature: 75–90°F (24–32°C)

• Germination Time: 7–14 days

• Days to Maturity: 85–90 days

• Spacing: 24–36 inches between plants; 4–6 feet between rows

• Pollination: Insect-pollinated (self-fertile)

• Harvest Season: Summer

• Maintenance Level: Easy to Moderate

Planting Guide:

1. Soil Preparation: Loosen the soil 10 inches deep and mix in compost or organic manure.

2. Seed Sowing: Sow seeds ½ inch deep after the last frost when the soil is warm.

3. Spacing: Plant 2–3 seeds per hill, thinning to the strongest plant once established.

4. Watering: Water deeply 2–3 times a week; avoid overhead watering to prevent fungal issues.

5. Temperature: Maintain soil temperature above 70°F (21°C) for successful germination.

6. Fertilization: Use a balanced organic fertilizer during vine growth and early fruiting.

7. Pollination: Attract pollinators like bees for higher fruit yields.

8. Harvesting: Pick melons when the rind changes to golden tan and the fruit easily slips from the stem.