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Cumin Seeds are a must-have for home gardeners and organic growers who value both flavor and productivity. Known for their warm, earthy aroma and culinary versatility, cumin plants thrive in sunny locations and produce seeds packed with rich, natural flavor. Ideal for home gardens, containers, and raised beds, these seeds grow into hardy plants that yield a generous harvest.
Features:
Variety: Cumin (Cuminum cyminum)
Growth Habit: Annual herb with slender, aromatic foliage
Flavor Profile: Warm, earthy, slightly nutty aroma
Harvest Time: 110–120 days from sowing
Plant Height: 12–18 inches at maturity
Spacing: 6–8 inches between plants
Sun Exposure: Full sunlight for best yield
Soil Type: Well-drained, loamy or sandy soil with neutral pH
Watering: Moderate; allow soil to dry slightly between watering
Climate Suitability: Performs best in warm, dry climates
Specifications:
USDA Zones: 5–10
Season: Spring to Summer planting
Soil Preparation: Loosen and aerate soil for good drainage
Planting Guide:
Sow seeds directly outdoors after frost risk passes
Maintain temperature around 70–85°F for germination
Thin seedlings to maintain 6–8 inches spacing
Keep soil slightly moist until seedlings establish
Harvesting Guide:
Harvest when seed heads turn brown and dry
Cut and hang plants upside down in a dry, shaded area for seed collection
Benefits:
Ideal for organic and sustainable gardening
Produces aromatic seeds for home use and seasoning
Adaptable to warm, sunny environments
Excellent addition to herb gardens or kitchen gardens
Easy to grow and maintain
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