Thai Kaffir Lime Seeds for Planting - 100 pcs

Grow your own Thai Kaffir Lime (Citrus hystrix) — a prized tropical citrus known for its fragrant leaves and aromatic fruit. These Non-GMO, high-germination seeds produce compact, thorny trees ideal for home gardens, patios, and containers. Widely used in Southeast Asian cooking, Kaffir Lime Seeds offer both ornamental appeal and culinary value, making them a must-have for any exotic garden enthusiast.

Features:

• 100% Natural and Non-GMO Seeds
• Produces Aromatic Leaves and Fragrant Fruits
• Essential for Thai and Southeast Asian Cuisine
• High Germination Rate and Strong Growth
• Suitable for Pots, Containers, and Outdoor Gardens
• Excellent Ornamental Citrus Plant with Glossy Leaves

Specifications:

Botanical Name: Citrus hystrix
Common Name (U.S.): Thai Kaffir Lime Seeds
Seed Type: Non-GMO, Natural
Plant Type: Evergreen Citrus Shrub or Small Tree
Soil Type: Well-drained sandy or loamy soil
Soil pH: 5.5–6.5
Sunlight: Full Sun (6–8 hours daily)
Watering: Moderate; water when topsoil feels dry
Temperature Range: 18°C–32°C (65°F–90°F)
Hardiness Zones: USDA Zones 9–11
Planting Season: Spring to Early Summer
Germination Time: 21–30 days
Maturity Time: 2–3 years for fruiting
Spacing: 6–8 feet apart (or in large pots)
Container Growing: Excellent for patios, balconies, and indoor spaces
Pruning: Prune regularly to shape and encourage dense foliage
Pests/Diseases: Resistant to most citrus pests; monitor for aphids or leaf miners

Planting Guide:

• Soak seeds in warm water for 24 hours before sowing.
• Plant seeds ½ inch deep in moist, well-draining soil.
• Maintain soil warmth (22°C–28°C) and consistent moisture during germination.
• Once seedlings develop true leaves, transplant to larger pots or outdoor beds.
• Provide full sunlight and protect from frost.
• Water regularly and fertilize monthly for healthy growth.
• Harvest leaves or fruits when mature for use in cooking or aromatherapy.