Radish Black Round Seeds for Optimal Vegetable Planting and Gardening

Cultivate Black Round Radish seeds, a fast-growing and hardy variety producing round, black-skinned roots with crisp white flesh. Perfect for fresh salads, pickling, or roasting, this variety is easy to grow and highly productive, making it ideal for home gardens, raised beds, or containers.

Features:

1. Variety: Black Round Radish
2. Root Color: Black skin with white, crunchy flesh
3. Root Shape: Round
4. Flavor: Crisp, mildly spicy, and refreshing
5. Growth Habit: Low-growing, compact
6. Suitable for: Garden beds, raised beds, and container gardening

Specifications:

1. Seed Type: Premium, Non-GMO seeds
2. Planting Season: Spring and fall for best growth
3. Zones: USDA Zones 3–9
4. Sun Exposure: Full sun (6–8 hours daily)
5. Soil Requirements: Well-draining, fertile soil with pH 6.0–7.0
6. Planting Depth: 0.25–0.5 inch (6–12 mm)
7. Spacing: 1–2 inches (2.5–5 cm) between seeds, 6–8 inches (15–20 cm) between rows
8. Germination Time: 5–10 days
9. Days to Maturity: 25–40 days from sowing
10. Height: 6–12 inches (15–30 cm)
11. Watering: Moderate, maintain consistent moisture
12. Indoor/Outdoor: Direct sowing outdoors recommended

Planting Guide:

1. Sow seeds directly outdoors in fertile, well-draining soil.
2. Maintain spacing to allow root development.
3. Keep soil evenly moist for consistent growth.
4. Thin seedlings if overcrowded for optimal root size.
5. Harvest roots when mature, firm, and black-skinned for best taste.

Benefits:

1. Fast-growing, high-yield radish variety
2. Crisp, mildly spicy roots ideal for salads, pickling, and roasting
3. Compact plants suitable for small gardens and containers
4. Easy-to-grow and resilient for multiple seasons