Beetroot Vegetable Seeds, Grow Your Own Vibrant and Nutritious Root Vegetables

Enhance your garden with Beetroot seeds, a versatile and nutritious root vegetable that produces deep red, round, and tender roots. Perfect for fresh salads, roasting, pickling, or cooking, this easy-to-grow variety is ideal for home gardens, raised beds, or container planting. Enjoy high yields of colorful, flavorful beetroots throughout the season.

Features:

1. Variety: Beetroot
2. Root Color: Deep red, vibrant
3. Root Shape: Round and smooth
4. Flavor: Sweet, earthy, and tender
5. Growth Habit: Low-growing, compact
6. Suitable for: Garden beds, raised beds, and container planting

Specifications:

1. Seed Type: Premium, Non-GMO seeds
2. Planting Season: Spring and fall for best results
3. Zones: USDA Zones 3–9
4. Sun Exposure: Full sun (6–8 hours daily)
5. Soil Requirements: Well-draining, fertile soil with pH 6.0–7.5
6. Planting Depth: 0.25–0.5 inch (6–12 mm)
7. Spacing: 2–3 inches (5–7.5 cm) between seeds, 12–18 inches (30–45 cm) between rows
8. Germination Time: 7–14 days
9. Days to Maturity: 50–65 days from sowing
10. Height: 6–12 inches (15–30 cm)
11. Watering: Moderate, keep soil evenly moist
12. Indoor/Outdoor: Direct sowing outdoors recommended; can start indoors for transplanting

Planting Guide:

1. Sow seeds directly outdoors in fertile, well-draining soil.
2. Thin seedlings to maintain proper spacing for optimal root development.
3. Maintain consistent soil moisture for uniform growth.
4. Harvest roots when firm, round, and deep red for best flavor.
5. Suitable for small gardens, raised beds, and container cultivation.

Benefits:

1. High-yield, vibrant, and nutritious root vegetable
2. Compact plants suitable for home gardens and containers
3. Ideal for salads, roasting, pickling, and fresh cooking
4. Easy-to-grow variety for beginner and experienced gardeners