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Experience the joy of cultivating your own persimmon trees from high-quality, non-GMO seeds. Known for their vibrant orange color and naturally sweet flavor, persimmons are a delightful addition to any home garden. These trees thrive in a range of climates and produce nutritious fruits perfect for fresh eating, baking, and preserves. Whether you’re a beginner or a seasoned gardener, persimmon tree seeds are an excellent choice for long-term garden success.
Premium-quality, non-GMO persimmon seeds
Grows into hardy trees that produce sweet, flavorful fruits
Perfect for home gardens, orchards, or container planting
Adaptable to different soil and climate conditions
Easy to grow and maintain
Long-living trees with high fruit yield
Excellent source of vitamins and antioxidants
Scientific Name: Diospyros kaki
Common Name (US): Persimmon Tree Seeds
Plant Type: Deciduous Fruit Tree
Seed Type: Non-GMO, untreated
USDA Hardiness Zones: 6–10
Soil Type: Well-drained, fertile loamy soil (pH 6.0–7.5)
Sunlight: Full Sun
Water Requirement: Moderate; keep soil moist but not waterlogged
Temperature Range: 15°C–35°C (59°F–95°F)
Planting Season: Spring or Early Summer
Germination Time: 3–6 weeks
Maturity: 3–5 years for fruit-bearing
Lifespan: 50+ years with proper care
Tree Height: 15–30 feet when mature
Growth Habit: Upright and rounded canopy
Seed Preparation: Soak seeds in warm water for 24–48 hours before sowing.
Planting Depth: Sow seeds 1 inch deep in moist, well-drained soil.
Light Requirement: Provide full sunlight for optimal growth.
Watering: Keep soil evenly moist during germination; reduce frequency after establishment.
Transplanting: Move seedlings to outdoor soil or large containers once they reach 8–10 inches tall.
Spacing: Allow 15–20 feet between trees for proper growth.
Harvest Tip: Harvest when fruits turn deep orange and soften slightly for best sweetness.
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