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Bring a touch of the orchard to your backyard with Bruno Kiwi Seeds. This hardy variety of kiwi is prized for its vigorous growth, adaptability, and high fruit yield. Bruno kiwis are sweet, aromatic, and packed with nutrients, making them a favorite among gardeners and fruit lovers alike. With their strong vines and excellent cold resistance, these kiwis thrive in temperate and cooler climates, producing abundant fruit year after year.
Cold-Hardy Variety: Tolerates cooler climates better than many kiwi types.
High Germination Rate: Non-GMO, premium-quality seeds for reliable sprouting.
Delicious Fruits: Produces smooth, sweet, and tangy kiwi fruits.
Vigorous Growth: Fast-growing vines ideal for trellises or garden walls.
Nutrient-Dense: Rich in Vitamin C, fiber, and antioxidants.
Versatile Plant: Perfect for home gardens, greenhouses, or small orchards.
Botanical Name: Actinidia deliciosa ‘Bruno’
Common Name: Bruno Kiwi / Hardy Kiwi
Seed Type: Non-GMO, Heirloom Variety
Growth Habit: Perennial fruiting vine
USDA Hardiness Zones: 7–9
Sun Exposure: Full sun (6–8 hours daily)
Soil Type: Well-drained, fertile, loamy soil
Soil pH: 5.5–6.5 (slightly acidic)
Watering Needs: Moderate; maintain consistent moisture without waterlogging
Germination Time: 25–40 days
Maturity Period: 3–4 years to fruit-bearing stage
Planting Season: Early spring to late summer
Planting Depth: 0.5 inch (1.2 cm)
Spacing: 10–12 feet between vines
Temperature for Germination: 70–80°F (21–27°C)
Vine Length: 15–30 feet at maturity
Pollination: Requires both male and female plants for fruiting
Harvest Season: Late summer to early autumn
Uses: Fresh eating, smoothies, preserves, desserts
Soak seeds in warm water for 24–36 hours before planting.
Sow seeds 0.5 inch deep in well-drained, nutrient-rich soil.
Keep the soil temperature between 70–80°F for germination.
After seedlings appear, transfer to larger pots or outdoor trellises once frost danger has passed.
Provide support such as trellises or fences for vigorous vine growth.
Water regularly, keeping soil moist but not soggy.
Prune annually to promote air circulation and increase fruit yield.
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