Winter Squash Mashed Potatoes Vegetable Seeds, Heirloom Varieties for Your Garden

Add a creamy, delicious winter squash to your garden with Mashed Potatoes Squash seeds. These heirloom seeds grow vigorous plants that produce large, oblong fruits with smooth, golden flesh. Perfect for home gardens, fall harvests, and culinary use, they offer a sweet, buttery flavor ideal for roasting, mashing, or soups.

Features:

1. Variety: Mashed Potatoes Winter Squash
2. Growth habit: Vigorous vine, sprawling habit
3. Fruit characteristics: Oblong, creamy golden flesh, sweet flavor
4. Light requirements: Full sun for optimal fruit development
5. Soil requirements: Well-draining, fertile soil rich in organic matter
6. Suitable for: Home gardens, raised beds, and vegetable patches

Specifications:

1. Seed Type: Non-GMO heirloom seeds
2. Planting Season: Late spring to early summer (after frost)
3. Zones: USDA Zones 3–10
4. Planting Depth: 1 inch (25 mm)
5. Spacing: 36–48 inches (90–120 cm) between plants
6. Germination Time: 7–14 days
7. Days to Maturity: 100–120 days after sowing
8. Fruit Size: 2–5 lbs (1–2.5 kg) per squash
9. Watering: Moderate, consistent moisture for best fruit quality
10. Maintenance: Provide support for sprawling vines; mulch to retain soil moisture
11. Harvest: When skin is hard and fully colored, before first frost

Planting Guide:

1. Sow seeds indoors 3–4 weeks before the last frost or directly outdoors after soil warms.
2. Keep soil moist until germination.
3. Transplant seedlings to prepared beds, spacing according to specifications.
4. Provide full sun and regular watering for optimal growth.
5. Mulch around plants to maintain soil moisture and suppress weeds.