Solo Papaya Seeds for Planting – High-Yield, Sweet Tropical Fruit

Experience the tropical delight of growing your own Solo Papaya plants with these high-quality Non-GMO seeds. The Solo variety is renowned for its sweet flavor, vibrant orange flesh, and high fruit yield, making it a favorite among home gardeners and tropical fruit enthusiasts.

This compact and productive papaya variety is ideal for small gardens, greenhouses, patios, or warm outdoor spaces. With proper sunlight and care, Solo papayas mature quickly and provide abundant, juicy fruits perfect for fresh eating, smoothies, and desserts.

Features:

• Premium Solo Papaya Seeds for planting

• Produces sweet, rich-flavored tropical fruits

• High-yield and early-fruiting variety

• Non-GMO and suitable for organic gardening

• Compact and fast-growing — great for pots or garden beds

• Perfect for tropical and subtropical climates

• Excellent for fresh eating, juices, and salads

Specifications:

• Common Name: Papaya

• Scientific Name: Carica papaya (Solo variety)

• Plant Type: Tropical perennial fruit plant

• Seed Type: Non-GMO

• Growth Habit: Upright, single-stemmed tree

• Height: 6–10 feet (can be maintained shorter in pots)

• Light Requirements: Full sunlight (6–8 hours daily)

• Soil Type: Well-drained, fertile loamy soil

• Watering: Regular, moderate watering; avoid soggy soil

• Season: Best sown in spring or early summer

• USDA Hardiness Zones: 9–11

• Germination Time: 2–4 weeks under warm, moist conditions

• Temperature for Germination: 24–30°C (75–86°F)

• Maturity: 6–12 months for fruit-bearing under ideal conditions

• Pollination: Self-pollinating (some plants may need male flowers nearby)

• Uses: Fresh eating, salads, smoothies, desserts, ornamental tropical plant

Planting Guide:

1. Soak papaya seeds in warm water for 24 hours before planting to improve germination.

2. Prepare a well-drained soil mix enriched with organic matter.

3. Sow seeds about ¼ inch deep and gently cover with soil.

4. Maintain consistent warmth (24–30°C) and lightly mist to keep the soil moist.

5. Transplant seedlings when they are 4–6 inches tall into pots or the ground.

6. Provide full sunlight and protect from strong winds or frost.

7. Harvest fruits when the skin turns yellow-orange and slightly soft to touch.