Smooth Cayenne Pineapple Seeds for Planting – Grow Sweet & Juicy Tropical Pineapple

Bring tropical flavor to your garden with Smooth Cayenne Pineapple Seeds — a world-famous variety prized for its sweet taste, juicy flesh, and rich aroma. Known for smooth, spineless leaves and consistent fruiting, this non-GMO heirloom variety is ideal for home gardeners who want both beauty and bounty.

Perfect for container gardening, tropical gardens, or greenhouses, the Smooth Cayenne Pineapple produces medium to large fruits with a golden-yellow color and vibrant tropical flavor.

Key Features

• Produces sweet, juicy pineapples with golden-yellow flesh

• Smooth, spineless leaves for easy handling and care

• Non-GMO, heirloom-quality seeds

• Compact tropical plant ideal for containers or gardens

• Drought-tolerant and hardy in warm climates

• Suitable for both beginners and experienced gardeners

• Long fruiting period with high yield potential

Specifications

• Common Name: Smooth Cayenne Pineapple

• Scientific Name: Ananas comosus var. cayenne

• Seed Type: Non-GMO, Heirloom

• Plant Type: Perennial Tropical Fruit Plant

• Season: Spring to Summer (Warm Season)

• USDA Hardiness Zones: 9–11

• Soil Type: Well-drained sandy loam or loamy soil

• Sun Exposure: Full Sun (6–8 hours daily)

• Germination Time: 2–4 weeks

• Maturity Period: 18–24 months after planting

• Water Needs: Moderate; water when topsoil is dry

• Spacing: 12–18 inches between plants

• Temperature Range: 70–95°F (21–35°C)

• Growth Height: 2–4 feet tall

• GMO Status: 100% Non-GMO

• Heirloom Variety: Yes

• Perennial or Annual: Perennial in warm zones

• Recommended Use: Home Gardening, Container Growing, Tropical Gardens

Planting Guide

• Soil Preparation: Use light, well-drained soil for best root health.

• Sowing Depth: Plant seeds ¼ inch deep and cover lightly with soil.

• Light Requirements: Provide 6–8 hours of direct sunlight daily.

• Watering: Keep soil slightly moist; avoid standing water.

• Temperature: Maintain warm soil above 70°F for ideal germination.

• Transplanting: Move seedlings to pots or garden beds once 6–8 inches tall.

• Harvesting: Fruits are ready when outer skin turns golden-yellow and fragrant.