Red Cabbage Vegetable Seeds, Cultivating Vibrant and Nutrient-Rich Additions to Your Garden

Add color and nutrition to your garden with Red Cabbage seeds, a premium vegetable variety known for its deep red, crunchy heads. These easy-to-grow seeds are perfect for home gardens, raised beds, and containers. Red Cabbage is rich in vitamins and antioxidants, making it a healthy addition to your meals and salads.

Features:

1. Variety: Red Cabbage
2. Growth Habit: Compact, upright, and dense heads
3. Leaf Characteristics: Deep red-purple leaves, tender and crisp
4. Light Requirements: Full sun
5. Soil Requirements: Well-draining, fertile soil
6. Suitable For: Salads, slaws, stir-fries, and fresh consumption

Specifications:

1. Seed Type: Non-GMO seeds
2. Planting Season: Early spring or late summer for fall harvest
3. USDA Zones: 3–10
4. Planting Depth: 0.25–0.5 inch (6–12 mm)
5. Spacing: 12–18 inches (30–45 cm) between plants
6. Row Spacing: 18–24 inches (45–60 cm)
7. Germination Time: 5–10 days
8. Days to Maturity: 70–90 days
9. Plant Height: 12–18 inches (30–45 cm)
10. Watering Requirements: Moderate, consistent soil moisture
11. Temperature: Prefers cool weather, tolerates light frost
12. Maintenance: Low-maintenance; regular watering and soil care promotes healthy heads
13. Indoor/Outdoor: Suitable for container gardening and outdoor beds

Planting Guide:

1. Sow seeds in well-drained soil indoors 6–8 weeks before last frost or directly outdoors in cool soil.
2. Plant seeds 0.25–0.5 inch deep and keep soil consistently moist.
3. Thin seedlings to recommended spacing for strong growth.
4. Harvest heads once they are firm and fully colored.
5. Protect from extreme heat to maintain vibrant leaf color.