Butternut Squash Butterbush Seeds, Compact, High-Yield, Perfect for Small Gardens

Bring home the Butterbush Butternut Squash seeds, a compact, high-yield variety perfect for small gardens, raised beds, or container planting. This variety produces sweet, smooth, tan-skinned squash with tender, orange flesh, ideal for roasting, soups, stews, and fresh cooking. The compact growth habit ensures easy management without compromising on yield.

Features:

1. Variety: Butterbush Butternut Squash
2. Fruit Color: Tan skin with vibrant orange flesh
3. Fruit Shape: Cylindrical to slightly bulbous
4. Flavor: Sweet, nutty, and smooth
5. Growth Habit: Compact, bush-type plants
6. Suitable for: Small garden beds, raised beds, and container planting

Specifications:

1. Seed Type: Premium, Non-GMO seeds
2. Planting Season: Spring to early summer
3. Zones: USDA Zones 3–10
4. Sun Exposure: Full sun (6–8 hours daily)
5. Soil Requirements: Well-draining, fertile soil with pH 6.0–6.8
6. Planting Depth: 1 inch (2.5 cm)
7. Spacing: 18–24 inches (45–60 cm) between plants, 36–48 inches (90–120 cm) between rows
8. Germination Time: 7–14 days
9. Days to Maturity: 80–100 days from sowing
10. Height: 12–18 inches (30–45 cm)
11. Watering: Moderate, maintain consistent moisture
12. Temperature: Prefers warm soil 65–85°F (18–29°C)
13. Indoor/Outdoor: Can be started indoors for transplanting or directly sown outdoors

Planting Guide:

1. Start seeds indoors 3–4 weeks before the last frost or sow directly outdoors after frost risk passes.
2. Choose a sunny location with fertile, well-draining soil.
3. Maintain consistent moisture without waterlogging.
4. Harvest squash when skin is hard and fruits reach full size.
5. Ideal for small gardens and containers due to compact bush habit.

Benefits:

1. Compact, high-yield squash variety for small gardens
2. Sweet, smooth, and tender flesh ideal for various recipes
3. Bush-type growth habit makes cultivation easier
4. Easy-to-grow, resilient, and productive