Thyme Seeds – Aromatic Culinary Herb for Versatile Kitchen & Garden Growing

Thyme Planting Seeds offer an easy and rewarding way to grow one of the most versatile and aromatic herbs in your kitchen garden. Known for its fresh, earthy aroma and compact growth habit, thyme fits beautifully into containers, herb beds, borders, and patio pots.

This hardy perennial thrives in sunny locations and well-drained soil, making it a top choice for gardeners seeking a fragrant, low-maintenance herb that works beautifully in both culinary and ornamental settings. Whether you're seasoning dishes, creating a herbal tea blend, or enhancing garden texture, thyme delivers exceptional flavor and beauty.

Features:

• Highly aromatic culinary herb

• Perfect for indoor pots, herb gardens, and outdoor beds

• Hardy, drought-tolerant, and low maintenance

• Ideal for roasts, breads, marinades, teas, and seasoning blends

• Non-GMO, high-germination seeds

• Suitable for both beginner and experienced gardeners

Specifications:

• Botanical Name: Thymus vulgaris

• Common Name: Thyme

• Plant Type: Perennial herb

• Light Requirements: Full sun

• Soil Type: Well-drained, sandy or loamy soil

• Watering: Low to moderate; prefers dry conditions once established

• Germination Time: 10–20 days

• Planting Depth: Lightly press seeds onto soil surface

• Planting Season: Spring or early summer

• Height: 6–12 inches mature height

• Spacing: 8–12 inches

• Hardiness Zones: USDA 5–9

• GMO Status: Non-GMO

• Uses: Culinary seasoning, teas, ornamental garden edging, aroma gardening