Thelma Sanders Squash Vegetable Seeds, Cultivating Heirloom Quality Harvests with Expert Planting and Gardening

Experience delicious, heirloom-quality harvests with Thelma Sanders Squash seeds. This variety produces tender, flavorful squash ideal for roasting, baking, and fresh culinary use. Known for its reliability and productivity, Thelma Sanders Squash is perfect for both beginner and experienced gardeners seeking consistent results.

Vigorous plants thrive in well-draining, nutrient-rich soil with full sun exposure. These seeds provide a continuous supply of high-quality squash throughout the growing season.

Features:

1. Variety: Thelma Sanders Squash (Heirloom)
2. Fruit Type: Medium-sized, tender-skinned squash
3. Flavor: Mild, sweet, and versatile for cooking
4. Growth Habit: Bush-type, compact and productive
5. Light Requirements: Full sun
6. Soil Requirements: Well-draining, fertile soil
7. Suitable For: Garden beds, raised beds, containers

Specifications:

1. Seed Type: Non-GMO, heirloom seeds
2. Planting Season: Spring after last frost
3. Zones: USDA Zones 3–11
4. Planting Depth: 0.5–1 inch (12–25 mm)
5. Spacing: 24–36 inches (60–90 cm) between plants
6. Row Spacing: 36–48 inches (90–120 cm)
7. Germination Time: 7–14 days
8. Days to Harvest: 50–65 days
9. Temperature Preference: Warm weather (70–85°F / 21–29°C)
10. Watering Needs: Moderate, maintain consistent moisture
11. Growth Rate: Fast-growing, productive bush plant
12. Indoor/Outdoor: Suitable for both garden beds and container planting
13. Harvest Method: Pick when fruits are tender for best flavor

Planting Guide:

1. Sow seeds directly in garden beds after the last frost.
2. Ensure soil is well-draining and enriched with organic matter.
3. Space plants according to specifications to allow full growth.
4. Provide full sun exposure and consistent watering for best results.
5. Harvest squash when tender for optimal flavor and texture.