Ruby Red Silverbeet Seeds for Planting and Gardening - High-Quality Organic Seeds

Enhance your garden with Ruby Red Silverbeet Seeds, a colorful and nutritious leafy green prized for its deep red stems and dark green leaves. Also known as Red Chard, this high-quality organic variety thrives in home gardens, raised beds, and containers. Fast-growing and easy to cultivate, Ruby Red Silverbeet adds vibrant color and rich flavor to salads, sautés, soups, and smoothies.

Features:

1. Variety: Ruby Red Silverbeet
2. Leaf Characteristics: Dark green, tender, and glossy
3. Stem Color: Bright ruby red
4. Flavor: Mild, earthy, and slightly sweet
5. Growth Habit: Upright, bushy rosette
6. Light Requirements: Full sun to partial shade
7. Use: Fresh salads, sautéed dishes, soups, and garnishes
8. Suitable For: Home gardens, raised beds, and container planting

Specifications:

1. Seed Type: Non-GMO, Organic Vegetable Seeds
2. Planting Season: Spring through early summer
3. Zones: USDA Zones 3–10
4. Germination Time: 7–14 days
5. Days to Harvest: 40–50 days for baby leaves, 55–65 days for mature leaves
6. Planting Depth: ¼ inch (0.6 cm)
7. Spacing: 12–18 inches (30–45 cm) apart
8. Soil Type: Fertile, well-drained soil with consistent moisture
9. Watering: Moderate; maintain even moisture
10. Temperature: Prefers 50°F–75°F (10°C–24°C)
11. Maintenance: Thin seedlings for proper spacing; harvest outer leaves regularly to promote continuous growth

Planting Guide:

1. Sow seeds directly outdoors or start indoors 3–4 weeks before transplanting.
2. Select a sunny or partially shaded site with rich, well-drained soil.
3. Keep soil consistently moist for optimal germination and growth.
4. Thin seedlings to maintain proper spacing and healthy development.
5. Harvest outer leaves and stems regularly for continuous production throughout the season.