Potimarron Squash Seeds - Cultivate Nutty and Flavorful Potimarron Squash in Your Garden

Enjoy delicious, nutty-flavored squash with Potimarron Squash seeds. This heirloom variety is prized for its sweet, dense flesh and smooth, deep-orange skin. Potimarron Squash thrives in warm climates and produces abundant, high-quality fruits suitable for roasting, soups, and baking.

Perfect for home gardeners seeking a reliable, easy-to-grow squash variety that delivers consistent harvests throughout the season.

Features:

1. Variety: Potimarron Squash (Heirloom)
2. Fruit Type: Medium to large, dense, deep-orange skin
3. Flavor: Nutty, sweet, and versatile for culinary use
4. Growth Habit: Bush or semi-vining, productive
5. Light Requirements: Full sun
6. Soil Requirements: Well-draining, fertile soil
7. Suitable For: Garden beds, raised beds, containers

Specifications:

1. Seed Type: Non-GMO, heirloom seeds
2. Planting Season: Spring after the last frost
3. Zones: USDA Zones 3–11
4. Planting Depth: 0.5–1 inch (12–25 mm)
5. Spacing: 24–36 inches (60–90 cm) between plants
6. Row Spacing: 36–48 inches (90–120 cm)
7. Germination Time: 7–14 days
8. Days to Harvest: 90–110 days
9. Temperature Preference: Warm weather (70–85°F / 21–29°C)
10. Watering Needs: Moderate, maintain consistent moisture
11. Growth Rate: Fast-growing, productive bush or semi-vining plant
12. Indoor/Outdoor: Suitable for outdoor gardens and large container planting
13. Harvest Method: Pick when skin is hard and fruit fully colored for best flavor

Planting Guide:

1. Sow seeds directly in garden beds or large containers after the last frost.
2. Prepare well-draining soil enriched with organic matter.
3. Space plants according to specifications to allow proper growth.
4. Provide full sun exposure and consistent watering.
5. Harvest when the skin is firm and deep orange, then store in a cool, dry place for extended shelf life.