Green Bean Seeds For Planting, Fresh and Flavorful Addition to Your Garden

Enhance your garden and meals with Green Bean seeds, a high-yield variety producing crisp, tender, and flavorful beans. Perfect for home gardeners, these seeds are easy to plant, grow, and harvest, making them ideal for fresh eating, cooking, and preserving.

Features:

1. Variety: Green Bean
2. Growth habit: Bush or climbing vine depending on variety
3. Fruit characteristics: Crisp, tender, uniform, and flavorful pods
4. Light requirements: Full sun
5. Soil requirements: Well-draining, fertile soil enriched with organic matter
6. Suitable for: Garden beds, raised beds, trellises, containers, and home gardens

Specifications:

1. Seed Type: Non-GMO seeds
2. Planting Season: Spring to early summer
3. Zones: USDA Zones 3–11
4. Planting Depth: 1 inch (25 mm)
5. Spacing: 2–4 inches (5–10 cm) between seeds, 18–24 inches (45–60 cm) between rows
6. Germination Time: 7–14 days
7. Days to Harvest: 50–60 days after sowing
8. Plant Height: 12–36 inches (30–90 cm) depending on bush or climbing type
9. Temperature: Prefers warm temperatures, 65–85°F (18–29°C)
10. Watering: Moderate, maintain consistent soil moisture
11. Maintenance: Provide trellis support for climbing varieties; mulch to retain soil moisture

Planting Guide:

1. Sow seeds directly into prepared garden beds or containers after the last frost.
2. Keep soil evenly moist until germination occurs.
3. Thin seedlings to recommended spacing for optimal growth.
4. Provide full sun and trellis support if needed.
5. Harvest beans when pods are firm, crisp, and before seeds inside mature, typically 50–60 days after sowing.

Benefits:

1. Produces fresh, crisp, and flavorful beans
2. High-yield, easy-to-grow variety suitable for home gardens
3. Perfect for fresh consumption, cooking, or preserving
4. Ideal for garden beds, raised beds, and container gardening