CRISPUS F1 Brussel Sprout vegetable Seeds, High Yield, Crisp & Flavorful Harvest Blooms for Your Garden

Enhance your vegetable garden with Crispus F1 Brussel Sprout seeds, a hybrid variety known for its high yield, uniform growth, and crisp, flavorful sprouts. These seeds produce compact plants with multiple sprout heads along the stem, perfect for fresh cooking, roasting, or preserving. Ideal for gardeners seeking consistent and productive harvests.

Features:

1. Variety: Crispus F1 Hybrid
2. Growth habit: Upright, sturdy, and compact
3. Sprout characteristics: Uniform, crisp, and flavorful
4. Light requirements: Full sun for optimal growth
5. Soil requirements: Well-draining, fertile soil rich in organic matter
6. Suitable for: Garden beds, raised beds, and container planting

Specifications:

1. Seed Type: Hybrid, Non-GMO seeds
2. Planting Season: Early spring or late summer for fall harvest
3. Zones: USDA Zones 3–9
4. Planting Depth: 0.25–0.5 inch (6–12 mm)
5. Spacing: 18–24 inches (45–60 cm) between plants
6. Germination Time: 7–14 days
7. Days to Harvest: 80–100 days after transplanting
8. Plant Height: 24–36 inches (60–90 cm)
9. Plant Width: 12–18 inches (30–45 cm)
10. Temperature: Prefers cool-season growing conditions
11. Watering: Moderate, keep soil consistently moist
12. Maintenance: Support tall plants with stakes if needed; mulch to retain soil moisture

Planting Guide:

1. Sow seeds indoors 6–8 weeks before the last frost or directly outdoors in cool soil.
2. Keep soil moist and well-draining for successful germination.
3. Transplant seedlings outdoors when they are 4–6 inches tall and soil temperature is cool.
4. Space plants according to specifications to allow air circulation and sprout development.
5. Harvest sprouts from the bottom of the stalk upward when firm and mature.