ONION KARMEN Seeds for Planting, Your Gardening Success

Onion Karmen Seeds – Premium Red Onion for a Flavorful Harvest

Key Attributes

• Product Name: Onion Karmen Seeds
• Type: Heirloom, Open-Pollinated, Non-GMO
• Available Quantities: 100, 500, or 1000 seeds per pack
• Mature Height: 12-18 inches
• Light Requirements: Full sun (6+ hours daily)
• Soil Requirements: Well-drained, fertile soil (pH 6.0–7.5)
• Uses: Excellent for fresh eating, salads, roasting, pickling, and long-term storage

Product Details

• Growth Habit: Compact, round to slightly flattened deep red bulbs
• Flavor Profile: Mildly sweet with a crisp texture and a hint of spice
• Storage Ability: Stores well for several months
• Germination Rate: High for reliable sprouting
• Seed Freshness: Newly harvested for optimal germination
• Origin: Sustainably sourced for premium quality
• Shelf Life: Best planted within one year for maximum viability

Planting Instructions

Seed Preparation

No pre-soaking required, but soaking seeds for 4-6 hours can improve germination.

Sowing Guidelines

• Direct Sowing (Recommended):

  • Plant seeds ¼ inch deep in well-prepared, loose soil.
  • Sow in early spring as soon as the soil is workable or in late summer for fall planting.
  • Space seeds ½ inch apart in rows 12-18 inches apart.

• Indoor Sowing:

  • Start seeds 8-10 weeks before the last expected frost.
  • Transplant seedlings outdoors when they are 4-6 inches tall and have strong roots.

Germination

• Time: 7-14 days under optimal conditions.
• Keep soil moist but avoid overwatering.

Care & Maintenance

• Thinning: Once seedlings reach a few inches tall, thin to 4 inches apart for larger bulbs.
• Fertilization: Apply a nitrogen-rich fertilizer every 3-4 weeks during active growth.
• Mulching: Use mulch to retain moisture, suppress weeds, and protect from temperature fluctuations.
• Harvesting:
  • Onions are ready when tops begin to yellow and fall over.
  • Cure for 2-3 weeks in a dry, well-ventilated area before storage.

Onion Karmen is a delicious and versatile red onion known for its beautiful color, sweet yet mildly spicy flavor, and excellent storage capability. Ideal for fresh use or long-term keeping, it’s a must-have for any garden!